Crafted of premium Japanese 301 steel, the 301 Collection Carving Knife 8" feature a minimalist silhouette that completes both contemporary and traditional table place settings. The blade is razor sharp and sharpened by the hand of a master, giving it a ready out-of-the-box sharpness.
Product Care : Wash warm water by hand,dry and put away safely. *Regularly sharpen the knife using the original Type 301 whetstone. Under no circumstances should a sharpening steel be used, as it will damage the blade. *Store in a safe, secure manner - in a knife block so the blade is not left exposed. *Only use wooden or plastic cutting boards, never marble or glass when cutting with a Type 301. *Only use the knife to prepare food. Do not use it to cut frozen foods, bones, or as a utility knife.
Material : 301 Japanese Steel