Constructed from high-quality Japanese 301 steel, the 301 Ham & Salmon Slicer Knife 12" has a razor-sharp blade. The well-balanced and precision cutting tool is beautifully designed and provides excellent cutting results. The distinguished metal “pearl” design marks the end of the handle and the start of the blade.
Size: 12"
Product Care : Wash warm water by hand, hand dry and put away safely after every use. Never place knives in the dishwasher. To keep in optimal condition, use the following instructions: *Regularly sharpen the knife using the original Type 301 whetstone. Do not use a sharpening steel, it will damage the blade. *Store in a safe, secure manner - in a knife block so the blade is not left exposed. *Only use wooden or plastic cutting boards, never marble or glass when cutting with a Type 301. *Only use the knife to prepare food. Do not use it to cut frozen foods, bones, or as a utility knife.
Material : 301 Japanese Steel
